Macaroni Cheeseburger Soup in One Pot

Macaroni Cheeseburger Soup in One Pot।

Components: One pound of ground beef One little onion, chopped Two minced garlic cloves Four cups of beef broth One 14-oz can of chopped tomatoes Two cups of elbow macaroni One cup of milk Two cups of cheddar cheese, shredded One teaspoon of paprika To taste, add salt and pepper. 

Directions: 

1. Brown the ground beef over medium heat in a large pot. Remove extra fat. 

2. Cook the garlic and onion until they are tender. 

3. Add diced tomatoes, paprika, salt, pepper, and beef broth and stir. Bring to a boil. 

4. Add the macaroni, lower the heat, and simmer for ten minutes or until the pasta is soft. 

5. Add cheese and milk and stir until melted and smooth. 6. Enjoy hot! In less than 30 minutes, prepare the ideal comfort food!

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