🥗 Grilled Shrimp Avocado Salad Recipe
Ingredients:
Shrimp – 10 to 12 pieces (peeled and deveined)
Olive oil – 2 tbsp
Garlic (minced) – 1 tsp
Salt and pepper – to taste
Lettuce – 1 cup
Cherry tomatoes – ½ cup (halved)
Cucumber – 1 (sliced)
Avocado – 1 (sliced)
Red onion – ¼ cup (thinly sliced)
Grilled corn – ½ cup
Yogurt-based salad dressing – as needed
Instructions:
1. Marinate the shrimp with olive oil, garlic, salt, and pepper for 10 minutes.
2. Grill or pan-sear the shrimp until pink and cooked through.
3. In a large bowl, mix lettuce, tomatoes, cucumber, onion, avocado, and grilled corn.
4. Add the grilled shrimp on top.
5. Drizzle with yogurt-based dressing.
6. Garnish with lemon juice and fresh herbs. Serve fresh!
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